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Khizhnyak S.V., Harlamova
L.T., Voronov A.I.
Krasnoyarsk State
Agrarian University, Russia
A new cave system in the Genevskaya Cave as a
potential source of cold-adapted bacteria
Middle Siberian limestone caves are natural reservoir
of cold-adapted bacteria and fungi [2, 3, 5, 6, 8]. These bacteria and fungi
are of big interest for low-temperature biotechnology and for biological plant
protection in boreal climate regions and in bioregenerative life-support
systems based on higher plants [1, 4, 7].
The present research is devoted to the microbiological
study of underground lakes in a new cave system "Zapadlo" (389 m
length, 59 m depth) which was discovered in the Genevskaya Cave in 2007 and
before an exploration was isolated from the main cave system with a glacier and
a stone obstruction which prevented microorganisms penetration from the main
cave system. The Genevskaya Cave (6000
m length, 90 m depth) also known as Zhenevskaya Cave is located in the Eastern
Sayan Mountain area, Krasnoyarsk Krai, Russia. The cave was discovered in 1983 and
explored in 1986-87. It is formed in the Early Cambrian limestone and has
typical for Siberian caves characteristics: the temperature of air, water and
cave sediments varies from 0 to +5ºC depending on the cave site with
prevail temperature +4ºC; relative humidity of air is about 90-100%. Our
previous researches demonstrated the presence of cold-adapted bacteria and
fungi both in water and in cave sediments in the main cave system of the
Genevskay Cave. The "Zapadlo" cave system has the same geological and
climate characteristics as the main cave system.
Water samples were taken from small underground lakes located
in three sites of "Zapadlo" cave system. Number of bacteria was calculated
by colony count after cultivation at +7ºC and +35ºC on the following growth
mediums: PD (peptone – 9,0 g/l; casein
hydrolysate – 8,0 g/l; yeast extract – 3,0 g/l; NaCl – 5,0 g/l; Na2HPO4
– 2,0 g/l; agar – 20 g/l; pH = 7..7,5), Chapek (saccharose – 20,0 g/l; NH4NO3
– 2,0 g/l; KH2PO4 – 1,0 g/l; MgSO4*7H2O
– 0,5 g/l; KCl – 0,5 g/l; FeSO4 – trace quantity; agar – 20 g/l; ðÍ
= 6,5..7,0), Oligotrophic (25 ml of non-agarised PD and 25 ml of non-agarised
Chapek and 20 g of agar per 1 liter of medium). Confidence intervals for
numbers of bacteria were calculated using Puasson distribution.
Number of bacteria able to grow at low temperature
varies from 5,0x103 to 121,7x103 of colony-forming units
(CFU) per ml depending on the cave site and growth medium used for cultivation.
Number of bacteria able to grow at temperature +35ºC varies from less then
0,1x103 to 5,1x103 CFU per ml (Tabl. 1).
Table 1 – Number of cultivated bacteria in water samples (CFU x103)
Growth medium |
Temperature
of incubation |
|||||
+7ºC |
+35ºC |
|||||
Average |
Confidence interval
(95%) |
Average |
Confidence interval
(95%) |
|||
Site 1 |
||||||
Chapek |
8,5 |
6,9 |
10,5 |
0,3 |
0,2 |
0,4 |
Oligotrophic |
6,2 |
4,8 |
8,0 |
3,3 |
2,3 |
4,7 |
PD |
5,0 |
3,8 |
6,6 |
<0,1* |
– |
– |
Site 2 |
||||||
Chapek |
121,7 |
115,1 |
128,7 |
<0,1* |
– |
– |
Oligotrophic |
69,5 |
64,5 |
74,9 |
2,1 |
1,3 |
3,3 |
PD |
91,7 |
86,0 |
97,8 |
5,1 |
3,8 |
6,6 |
Site 3 |
||||||
Chapek |
8,6 |
6,9 |
10,7 |
<0,1* |
– |
– |
Oligotrophic |
17,2 |
14,8 |
20,0 |
4,5 |
3,3 |
6,1 |
PD |
12,6 |
10,6 |
15,0 |
<0,1* |
– |
– |
* No colonies were formed at any dilution
Prevalence of bacteria unable to grow at high
temperature (+35ºC) demonstrates that water bacterial community in the
"Zapadlo" cave system is cold-adapted. From other hand, none of
bacterial isolates are really psychrophilic in contrast with the main cave
system of the Genevskaya Cave. Most of the cold-adapted bacteria and fungi
previously isolated from the main cave system of the Genevskaya Cave are unable
to grow at temperatures higher then 26ºC – 29ºC or even lower whereas
the maximal growth temperature of strains isolated from the "Zapadlo"
cave system lies between 30ºC and 35ºC. At temperature 35ºC
these strains forms abnormal cells which subsequently die (Fig. 1).
Fig. 1 – Examples of abnormal cells of cave bacteria formed after
incubation at high temperature (20-hour culture on agar slides, phase contrast
microscopy): 1 – normal cells of strain MPA3 growing at +23ºC, 2 – normal
cells of strain MPA6 growing at +23ºC, 3 – abnormal cells of strain MPA3 formed
at +35ºC, 4 – abnormal cells of strain MPA6 formed at +35ºC
According to their cultural characteristics and growth
temperature range the bacteria isolated from the "Zapadlo" cave
system differ from the strains isolated from the main cave system of the Genevskaya
Cave what can be explained with long time isolation of the "Zapadlo"
from the main cave system. Despite an absence of real psychrophiles the "Zapadlo"
cave system is of interest for search of strains for biological plant
protection in bioregenerative life-support systems because their inability for
growth at human body temperature makes them safety for humans.
References:
1. Ilients, I.R. Cave communities of micromycetes as a source of strains
for agricultural and environmental biotechnology: PhD thesis. Krasnoyarsk State
Agrarian University, Krasnoyarsk, 2011: 140 pages (in Russian)
2. Khizhnuak, S., Tausheva, I.,
Berezikova, A. Supposed contribution of cave microorganisms to a karstic
process in the limestone caves of Easten Siberia. Contributions to the IGCP448
meeting in Bowling Green, Ky, USA, June3-6 2003, Part III-1 World comparison of
karst ecosystem. Bowling Green, 2003: 99.
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Ecological and biological peculiarities of microorganisms from underground
karst cavities of the Middle Siberia. Homeostasis of forest ecosystems: Proc. X
International Symposium "Concept of Homeostasis: Theory, Experiments and
Application". Novosibirsk, 2001: 161-165.
4. Khizhnyak, S.V., Lankina, E.P., Ilients, I.R. Estimation of
effectiveness of cold-adapted cave microorganisms in biological control of
common root rot of cereals. Vestnik
Krasnoyarsk State Agrarian University, 2009, 6: 49-52. (in Russian)
5. Khizhnyak, S.V., Nesterenko, E.V., Berezikova, A.A., Trusey, I.V. The
microbial communities of Middle Siberian cold caves. 3-rd International
Workshop on Ice Caves Kungur Ice Cave, Perm Region Russia, May 12-17: Volume of
Abstracts. Kungur, 2008: 56-57.
6. Khizhnyak, S.V., Tausheva, I.V., Berezikova, A.A., Nesterenko, Y.V.,
Rogozin D.Y. Psychrophilic and Psychrotolerant Heterotrophic Microorganisms of
Middle Siberian Karst Cavities. Russian Journal of Ecology, 2003, 34 (4):
231-235.
7. Lankina, E.P. Cave bacterial communities as a source of strains for
biological protection of plants against diseases: PhD thesis. Krasnoyarsk State
Agrarian University, Krasnoyarsk, 2011: 140 pages (in Russian)
8. Nesterenko, E.V. Micromycetes of Middle Siberian Karst Cavities: PhD
thesis. Krasnoyarsk State Agrarian University, Krasnoyarsk, 2007: 134 pages (in
Russian)